La Brisa



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A casual dining experience where the dishes are varied and vibrant as the coastal regions and southern heritage that inspire them.

Our menu, a creation of executive chef and owner, John Huggins, offers a culinary experience so remarkable it can only be enhanced by our stunning view.

A true waterfront restaurant, facing a stretch of shoreline on the northwest tip of Gulf Breeze, on the southern end of the bay bridge where locals and travelers alike access the mainland of downtown Pensacola, La Brisa is a treasure worth discovering. Because of the location and westerly face of our indoor, screened and outdoor patio dining areas, we boast the absolute best sunsets around...for literally tens, if not a hundred, miles. 
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